Thursday, December 13, 2012

Green chilli coconut powder(pachhi karam)


ingredients:
Green chilli10
Dry coconut 5"pc(use dry coconut powder 5tsp)
Cumin seeds 1/2tsp
Ginger 1/2"PC
Salt to taste

Preparation:
     Take all the ingredients and grind them as a coarse powder.

Use this mixture instead of red chilli powder while preparing Potato fry, cabbage fry, Plantain(Raw banana) fry....
Once you prepared this mixture use it with in 1/2 hour.....enjoy great taste n flavor...

I used Pestle-mortar for grinding.

2 comments:

  1. Simple and easy way to increase flavor of simple stir fries..

    ReplyDelete
  2. The custom made pachhi karam has given an exceptionally credible touch and marvelous taste to this dish

    ReplyDelete

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